Healthy Eating for Life by Neal D. Barnard
Publisher: The Cancer Project 2008
Number of pages: 20
Some dietary changes have a preventive effect for many types of cancer. Boosting your intake of vitamin-rich vegetables and fruits, for example, strengthens your immune system and helps knock out cancer cells. Studies of vegetarians show that death rates from cancer are only about one-half to three-quarters of those of the general population.
Health Mind & Body Diets & Weight Loss

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